Time For Some Italian!

Home-Made Pizza!

INGREDIENTS:

1.     Pizza base

2.     Pizza Sauce

3.     Tomato Ketchup

4.     Mozzarella cheese, grated

5.     Sliced bell peppers (red, yellow)

6.     Capsicum

7.     Thinly chopped tomato

8.     Steamed Corns

9.     Chopped onions

10.                        Butter

11.                        Salt

12.                        Black Pepper

13.                        Green Chilies

14.                         Small pieces of paneer

15.                        Oregano Seasonings

METHOD:

1. Heat the oil in a non-stick pan and sauté green chillies and ginger julienne for few seconds.

2. Add onion, capsicum, bell peppers and thinly chopped tomato.

3. Toss the vegetables with salt as per the taste.

4. Cook on medium high flame until vegetables tenders.

5. Now add boiled sweet corns and cubes of paneer.

6. Mix gently and cook only for 2 more minutes.

7. Switch off the gas, remove the mixture from the flame
8. Take the pizza base, apply little amount of butter and spread the pizza sauce along with tomato sauce evenly on pizza bases.

9. Spread the equal amount of pizza topping/mixture on each pizza base.

10. Finally top with lots of mozzarella cheese.

11. Now bake in the oven for minutes until the crust is browned and the cheese starts melting or put in the microwave for 5-6 minutes.

12. Check in between. When the cheese starts melting, take out the pizza from the oven or microwave.

13. Cut into desired slices, sprinkle some oregano and chilli flakes and serve it hot and crispy!

#You can garnish the pizza with the grated or shredded cheese at the time of serving.